Benefits Of Marble Rolling Pin

Jk adams french tapered rolling pin.

Benefits of marble rolling pin.

It s crafted in italy of untreated carrara marble and finished by hand. I have a marble pin that my mom and i found at a thrift store for 3 and i love it. A good rolling pin is an essential for all bakers and upgrading from wood or plastic to buy a marble rolling pin will take your pastry skills to a whole new level. 4 4 out of 5 stars 50.

I guess maybe i should get a wooden one since i do love baking my pie crusts from scratch. Snugrom marble rolling pin for baking with wooden base 12 inch streamline and smooth for easy grip base for pin and phone grey and white 4 9 out of 5 stars 17 20 89 20. It also has measurements right on the rolling pin to help determine dough size. I hadn t even thought about that since my marble pin.

With the right rolling pin in your kitchen it will be a quick and easy task to make sugar cookies pizza pie dough and more. I ve got a marble rolling pin on my christmas list this year. Aside from being aesthetically pleasing a marble rolling pin has a couple of major benefits. This pin is extremely effective at rolling out pastry dough thanks to its heavyweight marble construction.

Heavyweight untreated solid carrara marble rolls evenly and efficiently. Heat is pastry s enemy so using a cold rolling pin will help you achieve the best results. Forget about italian marble ball bearing handles and nonstick teflon coatings the best rolling pin costs 15 and is. December 11 2015 at 8 49 am.

Serious bakers often get a marble rolling pin along with a wooden version especially if they work with butter doughs that stay cold better with a chilled stone tool storing marble pins right in the freezer means they re always ready for helping with biscuits puff pastry or flaky pie crusts but if you re short on freezer space you can also refrigerate for. This is where marble with its temperature sensitive characteristics comes in. The best all purpose rolling pin. First unlike wood a marble pin can be chilled in the fridge or freezer which is ideal for working with temperature sensitive doughs like puff pastry or pie crust.

Smooth cool marble surface keeps the dough cool a key to successful rolling. Like the marble rolling pin it can be put in the freezer and used cold to roll dough without overworking it.